Noodles Soup Recipe:
Ingredients:
1 packet egg noodles
1/4 cup spring onions, finely chopped
1 onion sliced
2 cups julienned vegetables
1 tsp soya sauce
1 tsp green chilli paste
1/2 tbsp vinegar
pepper pwd as required
salt as required
1 1/2 tbsps sesame oil or peanut oil
Method:
Heat a tablespoon and a half of sesame oil in a large wok and once the oil is hot, add the onions and the chopped onions and sauté 1 m high.
Add the remaining vegetables and toss over high heat for 4 mts.
Add salt, pepper pwd, soy sauce and mix. Add the drained noodles and mix well.
Add vinegar and mix the noodles and vegetables over high heat for a few seconds. Extinguish the fire. Garnish with chopped spring onion greens and serve hot with vegetables in a spicy garlic sauce.
Recipe Video:
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